Integrating Local, Organic Food into the School System: A Pilot Project

A Comprehensive Examination of the Cost, Logistical and Fulfilment Barriers to Incorporating Organic and Locally Grown Products Into an Existing School Lunch Program The Certified Organic Producers Cooperative is pleased to announce that as a result of funding from the Department of Agriculture and Fisheries Food Security and Community Food Education Program, the Queen Elizabeth  Elementary […]

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Tips and Tools for KICKA#S! Veggies


TIPS AND TOOLS FOR KICKA#S VEGGIES  | Practical Advice for Small Scale Farmers Register HERE Registration is $50 for COPC Members / $65 for Non-COPC Members. Cost includes lunch prepared by Chef Emily Wells, coffee, nutritional breaks,  and a day  jam packed with quality speakers and discussion. Monday, December 11, 2017 8 am to 4 pm […]

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Online Application Now Open for 2017 Certification Assistance Program

For PEI COPC members wishing to participate in the 2017 Organic Certification Assistance Program, please find the 2017 Program online application HERE. To receive reimbursement for 2017 Organic Certification fees, applications must be completed and submitted prior February 28, 2018. Supporting documents that must either accompany or follow the application form are as listed: 1. […]

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